Crops
Mississippi’s diverse soils, abundant rainfall, and moderate climate allow producers to plant a wide variety of agricultural crops. From iconic cotton to cutting-edge energy crops for biofuels, MSU scientists support the state’s agricultural commodities in a variety of ways.
Extension agents and specialists address growers’ immediate needs and challenges and help producers use university-based research to determine the most efficient production methods, best management practices, and most effective seed varieties for their unique needs.
For the most up-to-date information on the state’s agricultural crops, visit the Mississippi Crop Situation blog.
Publications
News
RAYMOND, Miss. -- Mississippians who want to deck their holiday halls with a locally grown Christmas tree will have no problem finding one. Although weather conditions have tested the state’s growers over the last two years, tree inventory is strong.
RAYMOND, Miss. -- Despite another year of dry, hot conditions during the growing season, Mississippi’s sweet potato crop looks excellent overall as producers head into the final weeks of harvest. Lorin Harvey, sweet potato specialist with the Mississippi State University Extension Service, said 85% of the crop has been harvested as of Oct. 30. He has been surprised by the yields that many producers are seeing.
Success Stories
For J. W. “Bill” McKie (pronounced Mackey), working for the Mississippi State University Extension Service was more than just a job—solving agricultural problems for Mississippians was McKie’s calling.
More than 80 grade-school students from Choctaw Tribal Schools visited Mississippi State University in March to participate in Choctaw Preview Day.
Many Clay Countians know Art Sanders as the man who brought an abandoned pecan orchard back to life.
